Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, soy milk mousse. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Soy milk mousse is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Soy milk mousse is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have soy milk mousse using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soy milk mousse:
- Take 1 teaspoon agar
- Make ready 3 teaspoon water
- Get 300 g soy milk(you can use any kind of milk)
- Get 30 g sugar(You use your favorite sugar)
- Make ready 20 g rice flour
- Take 1 teaspoon vanilla essence
- Make ready 15 g vegan batter or vegetable oil
Steps to make Soy milk mousse:
- Soak the agar with water.
- Heat soy milk,sugar and rice flour, Mix constantly using a whisk.
- When boiling, remove from heat, add vanilla essence and agar, mix for at 4 minutes.
- Add vegan batter mix well.
- Pour into cups,wrap for dry and let it into the fridge for 3 hours. enjoy !
So that is going to wrap this up with this exceptional food soy milk mousse recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
