Recipe of Gordon Ramsay Spicy Cream and Cheese Mussels

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy cream and cheese mussels. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Spicy Cream and Cheese Mussels is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Spicy Cream and Cheese Mussels is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy cream and cheese mussels using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spicy Cream and Cheese Mussels:

1. Make ready mussels cleaned
2. Get cheddar cheese
3. Make ready garlic minced
4. Prepare onion minced
5. Take chilli minced
6. Get lemon grass tied together
7. Make ready salt and pepper to taste
8. Prepare tomatoe sauce
9. Prepare butter salted or unsalted
10. Make ready canola oil
11. Get all purpose cream

This is my first time cooking with live ingredients. Back in my fish butcher days after · Steamed mussels and linguine in a creamy white wine pasta sauce made with whipping cream, wine. He could sit and eat pounds of them at a time, oohing and ahhhing like What About Bob. Aromas of warm pungent cheese, garlic-wine sauce, and yeasty bread waft through the open windows at both ends of the restaurant, and into the back alley.

Instructions to make Spicy Cream and Cheese Mussels:

1. Boil the mussel's with lemon grass for 3 mins add salt and pepper, until shells open
2. Set aside cooked mussels drain water and remove lemon grass
3. Sautee minced garlic and onion in butter with canola oil add chilli
4. If the onion is transparent add tomatoe sauce and stir
5. Add the All purpose cream and mix well
6. Add the remaining ingredient cheese, let it melt
7. Add salt and pepper to taste
8. After add the shells to the sauce until coated with cream
9. Add diced spring onion for plating and serve

He could sit and eat pounds of them at a time, oohing and ahhhing like What About Bob. Aromas of warm pungent cheese, garlic-wine sauce, and yeasty bread waft through the open windows at both ends of the restaurant, and into the back alley. Gingerbread Cake with Cream Cheese Frosting. Serve immediately with plenty of sliced French bread for dipping. Baked Eggs with Chorizo and Cream Recipe.

So that’s going to wrap this up for this special food spicy cream and cheese mussels recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!