Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, paneer daal chila. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer Daal Chila is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Paneer Daal Chila is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have paneer daal chila using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Daal Chila:
- Make ready 1 cup chilka daal
- Make ready 100 gm Paneer
- Make ready Salt as per taste
- Take Black pepper 1 tspn
- Take 1 pinch Hing
- Make ready 5-6 tbspn Oil
Steps to make Paneer Daal Chila:
- Soak chilka daal for 6-7hrs in warm water so all its chilka can be removed.. Than wash with plain water and make a smooth paste..
- Add salt hing n black pepper in the paste.. In another plate crumble panner and add little salt n black pepper in it (onion and corriander leaves can also be added) mix them well..
- Heat a pan/Tawa.. Spread the daal paste add little oil than flip it and cook well from both the side.. Once cooked add paneer mixture and fold it.. Cut in desire shape and enjoy..
So that’s going to wrap this up for this exceptional food paneer daal chila recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
