Recipe of Super Quick Homemade Stuffed Goya Mincemeat Filling

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed goya mincemeat filling. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Goya Mincemeat Filling is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Stuffed Goya Mincemeat Filling is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed goya mincemeat filling using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Goya Mincemeat Filling:

1. Make ready Goya
2. Prepare Meat (ground)
3. Make ready Onion
4. Get ●Katakuriko
5. Take ●Sake
6. Prepare ● Usukuchi soy sauce
7. Prepare ●Mayonnaise
8. Get ●Salt and pepper
9. Take Vegetable oil

Instructions to make Stuffed Goya Mincemeat Filling:

1. Slice the thickest part of the goya 1cm thick. Remove the pith with a butter knife. Reduce the bitterness by boiling briefly and immersing in cold water.
2. Combine the meat, finely chopped onions, and the ● ingredients. Using your hands, mix together until sticky.
3. Place a goya slice in your hand, then use the other to carefully stuff the filling into the center of the slice. Once it's full, add more to the top in a mound and flatten out the surface.
4. The back of the stuffed goya should look like this.
5. Heat oil in a pan over medium heat, then place the filled side (from Step 3) face-down in the pan and press down on top so that the oil soaks into the goya.
6. Once the meat is browned, flip and cook the other side until browned. Cover the pan, reduce the heat to low and simmer until they are fully cooked.
7. Here's the back side. They also look nice served this way.
8. Garnish with mayonnaise, ketchup, or Japanese mustard! It would probably taste great with aurora sauce as well.

So that’s going to wrap it up with this exceptional food stuffed goya mincemeat filling recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!