How to Prepare Award-winning Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vickys mexican-style steak with refried beans, gf df ef sf nf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:

1. Get Steak Marinade
2. Take oil
3. Prepare chipotle paste
4. Make ready black pepper
5. Take small beef rump steaks or pork steaks
6. Make ready Beans
7. Make ready oil
8. Take onions, chopped
9. Make ready ground cumin
10. Make ready smoked paprika
11. Take wine vinegar
12. Make ready tomato paste/puree
13. Prepare chipotle paste
14. Prepare brown sugar
15. Take lo-sodium salt
16. Get black pepper
17. Prepare kidney/pinto beans, drained (400g each cans)
18. Prepare black beans/mixed beans, drained (400g each cans)
19. Prepare (empty bean can) of water
20. Make ready Other Ingredients
21. Get roasted red peppers from a jar, drained & quartered
22. Get avocado, cut into chunks
23. Take limes, wedged
24. Get coriander and sour cream for garnish (see my recipe for free-from sour cream below)

Steps to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:

1. Combine the oil, chipotle paste and black pepper and rub all over each steak
2. Set aside to marinade until the beans are cooked
3. Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes
4. Add the rest of the bean ingredients and let simmer until the water has almost evaporated
5. Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
6. Let rest on a plate while you finish the beans
7. Mash 2/3 of the beans then stir together
8. Slice the steaks into strips
9. Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
10. Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

So that’s going to wrap it up for this special food vickys mexican-style steak with refried beans, gf df ef sf nf recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!