Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cod tacos. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cod tacos is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cod tacos is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cod tacos using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cod tacos:
Get Cod
Get Tortilla wrap
Prepare Salt and pepper for seasoning
Get Olive oil for frying
Take Slaw
Make ready Red and white cabbage
Prepare Lettuce
Take Spring onion
Make ready Lime
Take Guacamole
Make ready Avocado
Take Red onion
Get Cherry tomatos
Make ready Kalapeno pepper
Get Sauce
Prepare Natural yogurt
Get Mint
Make ready Garlic
Take Lime
Instructions to make Cod tacos:
To make the sauce first heat garlic clove in a frying pan. Unclove the garlic and mash, then add to yogurt with a chopped sprig of mint and a squeeze of lime.
Prepare the slaw by shredding red and white cabbage and the lettuce. Add a thinly sliced spring onion and toss in a squeeze of lime.
For the guacamole, dice avocado, red onion, jalapeno and tomatoes. Mash until you achieve your desired consistency (smooth or chunky).
Add a splash of olive oil to a frying pan and place in cod (seasoned with salt and pepper). Cook on one side for around 4 minutes and the other for 3 minutes or until cooked.
Heat tortilla wrap in a frying pan.
Then assemble by filling tortilla with fish, slaw, guac and sauce. Extra lime and jalapeno peppers can be used to top.
So that is going to wrap this up with this special food cod tacos recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!