Recipe of Ultimate CREME BRULEE

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creme brulee. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

CREME BRULEE is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. CREME BRULEE is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook creme brulee using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make CREME BRULEE:

1. Take 2 cup Cream
2. Get 4 egg yolks
3. Prepare 1/3 cup sugar
4. Take 1 tsp vanilla extract

Instructions to make CREME BRULEE:

1. Preheat oven to 325°F or 160°C.
2. In a heavy bottomed vessel add the Cream and Vanilla Extract.
3. Place it on medium flame for 7 to 10 mins but donot bring to a boiling state.
4. In another bowl whisk the sugar and egg yolk together.Now add a little cream mixture to this and whisk it immediately.Turn off the flame and add the remaining cream to this mixture.Whisk it lightly.
5. Strain this mixture once. Transfer the custard into small bowls n place it over a tray with water in it.
6. Bake it for 35 mins.Remove from oven and refridgerate it for 5 hrs.
7. Add sugar on the custard.Dust off excess.Now use a blow torch to caramalize the sugar. Enjoy….

So that’s going to wrap it up for this exceptional food creme brulee recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!