Step-by-Step Guide to Make Ultimate Ham & Broccoli Mac N Cheese Casserole
by Daisy Jackson
Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, ham & broccoli mac n cheese casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ham & Broccoli Mac N Cheese Casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Ham & Broccoli Mac N Cheese Casserole is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ham & broccoli mac n cheese casserole using 20 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Ham & Broccoli Mac N Cheese Casserole:
Prepare dry macaroni
Make ready butter
Make ready flour
Prepare milk
Make ready heavy cream
Make ready dry mustard powder
Take onion powder
Take cayenne pepper
Prepare garlic powder
Get salt and pepper
Prepare shredded cheddar cheese
Take shredded mozzarella cheese
Make ready grated parmesan cheese
Prepare shredded Gruyere cheese
Make ready chopped frozen broccoli
Prepare cubed ham
Take Topping:
Get bread crumbs
Make ready melted butter
Prepare grated parmesan cheese
Instructions to make Ham & Broccoli Mac N Cheese Casserole:
Preheat oven to 400 degrees. Boil macaroni in water with a touch of oil and a sprinkle of salt.
When macaroni is within 2 to 3 minutes of being cooked, add in the broccoli.
Drain under running cool water in strainer; Set aside.
Melt butter in large pot on medium low heat.
Stir in flour until paste forms.
Whisk in the milk and cream until chunks are dissolved.
Add in all seasonings and continue to whisk until thickened; about 2 to 3 minutes.
Add in the cheeses.
Stir until smooth.
Fold in the pasta, broccoli and ham.
Add to a greased 9x13 baking dish.
In a small bowl combine the melted butter, bread crumbs and parmesan cheese for topping.
Place evenly on top of casserole.
Bake for 25 minutes or until golden brown.
Enjoy!
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