Recipe of Award-winning Mac and cheese

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mac and cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mac and cheese is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mac and cheese is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mac and cheese using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mac and cheese:

1. Get elbow macaroni
2. Make ready shredded sharp Cheddar cheese
3. Make ready grated Parmesan cheese
4. Get milk
5. Get butter
6. Take all-purpose flour
7. Take bread crumbs
8. Prepare paprika
9. Make ready white pepper powder
10. Take Salt

Instructions to make Mac and cheese:

1. Cook the macaroni according to al-dente and drain them thoroughly.
2. In a saucepan, melt butter or margarine over medium heat. Stir in enough all-purpose flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses and add white pepper powder, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well. Add salt and adjust the taste.
3. Make sure the sauce is not too thick or thin.
4. Melt butter or margarine in a skillet over medium heat. Add breadcrumbs and brown. Spread over the macaroni and cheese to cover. Sprinkle with paprika.
5. Bake at 350 degrees F (175 degrees C) for 30 minutes.
6. Serve hot.
7. Mac and cheese is ready. Yey!

So that’s going to wrap it up with this special food mac and cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!