Easiest Way to Make Favorite Panna Cotta

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, panna cotta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Panna Cotta is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Panna Cotta is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook panna cotta using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Panna Cotta:

1. Prepare 2 cups (500 ml) Milk & Cream *e.g. 1 cup Milk and 1 cup Cream
2. Get 1/4 cup Caster Sugar
3. Make ready 1 teaspoon Vanilla Extract *OR 1 Tablespoon Rum or Brandy
4. Make ready 2 teaspoons (*about 8g) Gelatin
5. Take 2 tablespoons Water

Steps to make Panna Cotta:

1. Sprinkle Gelatine Powder into Water in a small bowl and soak for 5-10 minutes. - *Note: If you are going to set the jelly in serving glasses, use less Gelatin. (e.g. 1 & 1/2 teaspoons)
2. Place Milk, Sugar and Vanilla in a saucepan, and heat over medium heat, stirring, and bring just to the boil. Remove from heat.
3. Add soaked Gelatine, mix well until gelatine dissolves, then add Cream and stir to combine. - *Note: Adding cold Cream at the end will speed-up the setting process. Alternatively, you can heat Cream with Milk.
4. Pour the mixture into jelly moulds or serving glasses. Place them in the fridge and leave to set. Serve with your favourite berry sauce or/and fresh berries. I used Raspberry Sauce for above photo.
5. *Raspberry Sauce: Place 1/2 to 1 cup frozen/fresh Raspberries and 1 to 2 tablespoons Sugar in a heatproof bowl and microwave for 2 to 3 minutes. Cool completely.

So that’s going to wrap this up for this exceptional food panna cotta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!