Steps to Prepare Gordon Ramsay Macaroni Schotle

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, macaroni schotle. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Macaroni Schotle is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Macaroni Schotle is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have macaroni schotle using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Macaroni Schotle:

1. Get macaroni (this time I used Fusilli)
2. Take minced chicken
3. Get fresh milk
4. Prepare cream cheese
5. Prepare cheddar cheese shredded
6. Get whole brown onion
7. Get Garlic
8. Get dried basil
9. Prepare Salt and pepper
10. Take butter
11. Prepare large eggs

Instructions to make Macaroni Schotle:

1. Boil the pasta until it's cooked, but not too soft
2. At the same time, on a frying pan, sautè the onion and garlic which already sliced into small pieces, and add dried basil
3. Once the onion is softened, add the minced chicken, salt and pepper according to your taste
4. To the sauteed chicken, once the chicken turns white, add 100ml of fresh milk and 50gr of cream cheese
5. Then add the pasta that you have boiled
6. Put the pasta mix into a casserole
7. With the remaining milk, use a small pot to boil, add salet and pepper and shredded cheddar (keep some for the topping). Let the sauce cool down a bit then add 2 eggs to the mixture
8. Pour the above mixture onto the pasta and bake for about 30mins over 175° heat
9. After 30min, add the shredded cheddar on the top and continue to bake for another 15min or until the cheese turns golden color, use the top heat at this stage
10. Remove from the oven and sprinkle some chopped parsley on top (optional)
11. Serve it while it's hot. Enjoy!

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