06/09/2020 14:01

Step-by-Step Guide to Prepare Homemade Leftover Turkey Slider with Cranberry Coleslaw

by Augusta Santos

Leftover Turkey Slider with Cranberry Coleslaw
Leftover Turkey Slider with Cranberry Coleslaw

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leftover turkey slider with cranberry coleslaw. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Leftover Turkey Slider with Cranberry Coleslaw is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Leftover Turkey Slider with Cranberry Coleslaw is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have leftover turkey slider with cranberry coleslaw using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Turkey Slider with Cranberry Coleslaw:
  1. Take Slider (small) buns
  2. Make ready Left over Turkey (roasted or fried)
  3. Take Chipotle mayo
  4. Prepare shredded cabbage
  5. Make ready whole Berry Cranberry sauce (left over)
  6. Make ready orange juice
  7. Take mayo
  8. Make ready Salt & pepper
Steps to make Leftover Turkey Slider with Cranberry Coleslaw:
  1. Mix together Cranberry sauce, Mayo, orange juice and salt & pepper.
  2. Stir into the shredded cabbage. Adjust seasoning if needed.
  3. Assemble sandwich. Small bun, chipotle mayo, turkey and Cranberry Coleslaw. Enjoy your leftovers.

So that is going to wrap it up with this special food leftover turkey slider with cranberry coleslaw recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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