Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vanilla chocolate panna cotta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vanilla Chocolate Panna Cotta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Vanilla Chocolate Panna Cotta is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook vanilla chocolate panna cotta using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Chocolate Panna Cotta:
- Get 11/3 cup Fresh cream
- Make ready 1/2 cup Milk
- Make ready 1 tsp Vanilla Extract
- Make ready 1 tsp Gelatin/ agar agar
- Take 1 tbsp cocoa powder
- Prepare Pinch salt
- Make ready 1 tbsp chocolate sauce
- Take 9 tbsp powered Sugar
Steps to make Vanilla Chocolate Panna Cotta:
- Combine milk, cream, agar agar, sugar, chocolate sauce and cocoa powder into deep pot. And beat it well.
- Then cook on a medium flame the mixture and stir it continuously for 4 minutes.
- Switch off the flame, cool slightly, add vanilla and mix well.
- Pour into silicon moulds.
- Refrigerator it for 3 hours before serving.
- To serve, demould the panna cotta.
- Then add readymade chocolate sauce on top of the panna cotta and serve it immediately.
So that is going to wrap it up with this special food vanilla chocolate panna cotta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
