Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, yankee lamb stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yankee Lamb Stew is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Yankee Lamb Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have yankee lamb stew using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Yankee Lamb Stew:
- Take Lamb shanks, or shoulder, cuts, or leftover leg
- Prepare flour to coat, mixed with salt, pep, and garlic
- Take cups Water
- Prepare Beef bullion cubes
- Take Onion, large chop
- Get ribs Celery, sliced
- Get Carrots, large chunks
- Get tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder
- Take cup raw Rice or Barley
Steps to make Yankee Lamb Stew:
- In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches.
- In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High.
- Add raw rice. Stir.
- Cook additional hr., till rice is soft.
- Adjust seasonings and serve with biscuits or crusty bread.
So that’s going to wrap it up for this exceptional food yankee lamb stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
