Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lamb curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lamb Curry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Lamb Curry is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lamb curry using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lamb Curry:
- Get Lamb pepper soup (leftover/freshly made)
- Make ready curry, cumin, coriander chilli flakes, mustard seeds, star anise
- Get Mashed potatoes (leftover)
- Prepare Yoghurt
- Prepare Chopped onions tomatoes carrots
- Take Oil
- Take Grinded attarugu, ginger garlic
Steps to make Lamb Curry:
- In a wok, add oil/butter, once heated, add all the spices (you can skip this part if u only have the powdered spices) except curry, black pepper & chilli flakes.
- When it gets aromatic, add the attarugu fry for a bit. Transfer the lamb into the oil, keep stirring for 5-7minutes until it's all coated, & infused all the flavours
- Add the carrots, onions, tomatoes, mashed potatoes, stir then add water, yoghurt and the curry, pepper, chilli flakes.
- Stir until combined, cover & cook until it thickens. - You can add the stock left from the pepper soup
- Voilà! For video recipe contact 08033292016
So that’s going to wrap it up for this exceptional food lamb curry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
