Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, walnut paratha. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Walnut paratha is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Walnut paratha is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have walnut paratha using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Walnut paratha:
- Prepare 2 cup wheat flour
- Get 1 cup paneer mashed
- Prepare 1 onion chopped(finely)
- Get 2 tbsp walnut paste (dry)
- Take 3 green chilli chopped
- Take to taste Salt
- Get as needed Oil
- Get As needed water
Steps to make Walnut paratha:
- At first take a large bowl then poured into this the flour and add 1table spoon vegetable oil,one pinch salt then add water and knead the flour make a soft dough….keep it beside for 10minute in normal temperature.
- Next…take a vessel to make the filling…to make the filling at first add the mashed paneer.,salt, chopped green chili, chopped onions and the walnut paste and add salt to taste
- Now take a ball of the dough as needed then make a deep bowl then fill the filling in this then cover it then roll it gently with the help of a roller pin.
- Next take a pan heat it then fry the paratha evenly both sides. Now enjoy it with souce, butter, vegetables or achar etc as your choice.
So that’s going to wrap this up with this special food walnut paratha recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
