Simple Way to Make Favorite Japanese fried fish with microwave rice

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese fried fish with microwave rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Platinum japanese rice fish! - Medaka Breeding Project. How to Breed Medaka Rice Fish Indoors: Getting the Most Fry! Pan Fried Fish FilletsSam's Place. fish, fish fillets, fresh lemon, water, rice, vegetable oil. The Japanese rice fish (Oryzias latipes) also known as the medaka, is a member of genus Oryzias (ricefish), the only genus in the subfamily Oryziinae.

Japanese fried fish with microwave rice is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Japanese fried fish with microwave rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook japanese fried fish with microwave rice using 15 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Japanese fried fish with microwave rice:

1. Make ready Fish fillet
2. Take Corn flour
3. Take Plain flour
4. Take Eggs
5. Prepare Rice
6. Take Chilli powder half tsp
7. Get Black pepper
8. Prepare Ginger, garlic paste
9. Prepare Olive oil
10. Make ready Chicken cubes 2
11. Get Onion cubes 2 tsp
12. Take Sweet chilli sauce
13. Take Salt
14. Prepare Vinegar
15. Get Soya sauce

Once ingredients are well mixed, add in. Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish that was easy and quick to prepare, and super flavorful and delicious. Japanese fried fish with microwave rice.

Steps to make Japanese fried fish with microwave rice:

1. Soak rice in water for half an hour
2. Strain water.now add 2 and half cup water
3. Add vinegar,soya sauce,chicken cube,salt,black pepper,olive oil
4. Cover the bowl and microwave 12 to 15 min according to microwave setting
5. Now cut fish fillet in two pieces
6. For batter,mix corn flour and plain flour in egg and add black pepper, red chilli powder and salt
7. Dip fish in egg mixture and coat with breadcrumbs
8. Fry in hot oil,cut into strips
9. Now for bbq flavoured sauce,fry 2 tsp onion cubes in two tsp oil till brown
10. Add soya sauce and sweet chilli sauce both 1 tsp
11. Add corn flour paste and stir,thick sauce is ready in 2 min.add a bit of sugar to enhance flavor
12. Dish out rice,arrange fish crispy fish strips and sauce and enjoy

I craved comfort foods like this rice dish that was easy and quick to prepare, and super flavorful and delicious. Japanese fried fish with microwave rice. Fish fillet•Corn flour•Plain flour•Eggs•Rice•Chilli powder half tsp•Black pepper•Ginger, garlic paste. Pan fried whole fish is a dish commonly prepared by Chinese families. A good pan frying fish that is readily available in markets is the porgy, sometimes called a bream or a scup.

So that’s going to wrap it up with this special food japanese fried fish with microwave rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!