03/10/2020 12:51

Step-by-Step Guide to Make Perfect Aaloo Samosa

by Clarence Castillo

Aaloo Samosa
Aaloo Samosa

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, aaloo samosa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Aaloo Samosa is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Aaloo Samosa is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook aaloo samosa using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aaloo Samosa:
  1. Prepare Boiled aaloo
  2. Take Maida
  3. Prepare Oil
  4. Prepare Red Chillies powder
  5. Make ready haldi
  6. Make ready Roasted coriander
  7. Get Water as required
  8. Take Oil to fry
Instructions to make Aaloo Samosa:
  1. Knead maida with salt and 1 pinch salt and keep aside for an hour.
  2. Heat oil in pan, add boiled aaloo, haldi and roasted coriander. Mix well and cook well.
  3. Roll maida, in round. Place aloo mixture in center. Cover from both sides with water, like plane shape and lower part press with thumb.
  4. Heat oil, fry till golden. Serve with green chutney or Ketchup. Enjoy.

So that’s going to wrap it up for this special food aaloo samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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