Steps to Prepare Quick Methi Thepla Wrap

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, methi thepla wrap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Methi Thepla Wrap is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Methi Thepla Wrap is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have methi thepla wrap using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Methi Thepla Wrap:

1. Get 1 cup Methi leaves
2. Get 1 tsp besan
3. Take 2 cup wheat flour
4. Get as per taste Salt
5. Make ready 2 tsp dahi
6. Get 1/2 tsp haldi
7. Get 1/2 tsp Red chilli powder
8. Take 1 tsp whilte til(sesame seeds)
9. Get 1/2 tsp garam masala
10. Get as required Water for making dough
11. Prepare 100 gm paneer
12. Make ready 1 onion rings
13. Get 1 tomato rings
14. Get 1 tsp tandoori sauce
15. Take as required Ghee

Instructions to make Methi Thepla Wrap:

1. In bowl add flour,besan,methi leaves,salt,haldi,red chilli pow,garam masala,dahi,white til,and water to make dough
2. Make a dough and give rest for 10 to 15 min
3. Roll the dough and make chapati of it
4. Then from centre cut with pizza cutter and place pannercubes in one side,onion and tomato rings on other side of chapati,and spread tandoori sauce on the last side of roti
5. Then fold the roti or thepla and in pan cook it applying ghee on both the sides
6. Cook the both the sides and serve with ketcup or chuntney

So that’s going to wrap it up for this special food methi thepla wrap recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!