15/08/2020 01:39

Recipe of Homemade Rhubarb and Apple Crumble

by Max Jimenez

Rhubarb and Apple Crumble
Rhubarb and Apple Crumble

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, rhubarb and apple crumble. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rhubarb and Apple Crumble is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Rhubarb and Apple Crumble is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have rhubarb and apple crumble using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rhubarb and Apple Crumble:
  1. Get Rhubarb
  2. Prepare Cooking apples
  3. Take Sugar
  4. Prepare Small amount of water
  5. Prepare self-raising flour
  6. Prepare soft brown sugar
  7. Take butter - cubed
  8. Prepare flakes almonds
Instructions to make Rhubarb and Apple Crumble:
  1. Cook rhubarb and apples in a small amount of water and add sugar to taste. Cool and place in ovenproof dish
  2. Flour, brown sugar and butter goes into a mixing bowl. Rub in butter until it looks like rough breadcrumbs. Mix through flaked almonds.
  3. Sprinkle evenly over rhubarb and apple mixture. Bake at 180 degrees C for 30- 40 minutes or until golden. Don’t worry if the fruit bubbles through.
  4. Serve warm with custard, yoghurt or ice cream. Also good cold

So that’s going to wrap it up for this exceptional food rhubarb and apple crumble recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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