Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rhubarb & apple crumble. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Rhubarb & Apple Crumble is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Rhubarb & Apple Crumble is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rhubarb & apple crumble using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rhubarb & Apple Crumble:
- Prepare rhubarb
- Get bramley apple
- Prepare caster sugar
- Make ready port
- Make ready self raising flour
- Get butter
- Get caster sugar
Steps to make Rhubarb & Apple Crumble:
- Chop the rhubarb and apple up into bitesize chunks, not too small though
- Simmer the rhubarb and apple with 100g of sugar and a splash of port on a low heat for 15 minutes
- Rub the flour, butter and remaining sugar together to form the crumble topping
- Sprinkle the crumble over the fruit in the baking dish
- Bake in the oven for 30 minutes at 180 degrees c
- Serve with cream, ice cream or custard
So that is going to wrap this up for this special food rhubarb & apple crumble recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
