Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, paneer chilli. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Paneer Chilli is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Paneer Chilli is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook paneer chilli using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Chilli:
- Make ready 400 gm paneer
- Take 1 tsp Dark soya sauce
- Prepare 2 large capsicums
- Get 2 whole garlic cloves chopped
- Make ready 3-4 green chillies
- Prepare 2 large onions cubed
- Prepare 2 tablespoon tomato sauce
- Prepare to taste Salt
- Take 2 tsp oil
- Make ready Pinch
- Prepare Teaspoon sugar
Instructions to make Paneer Chilli:
- Fry the garlic in refund oil and sauté the onions till they turn translucent
- Add the capsicums and green chilli and sauté. Add 1/2 an inch of grated ginger.
- Add 4-5 tablespoons of dark soya, 2 tablespoons of tomato sauce. Pinch of Ajinomoto (optional), teaspoon of sugar and cook for 2-3 minutes.
- Add the thawed paneer cubes, adequate water and salt,bring to boil and done!!
So that is going to wrap it up for this exceptional food paneer chilli recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
