Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veg raita. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veg Raita is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Veg Raita is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook veg raita using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg Raita:
- Get curd
- Take capsicum finely chopped
- Make ready onion finely chopped
- Take tomato finely chopped
- Make ready cucumber finely chopped
- Make ready coriander leaves
- Prepare curry leaves
- Make ready mustard oil
- Prepare mustard seeds
- Take Salt and black pepper
- Make ready roasted jeera (cumin)powder
- Prepare green chillies
Instructions to make Veg Raita:
- First take any mixing bowl pour curd in a mixing bowl a and whisk it until lumps dissolved.
- Now add all finely chopped vegetables in curd andmix it. Add salt and roasted jeera powder.
- Now I m adding tadka of curry leaves mustard seeds and 2 pinch of turmeric powder. Add this tadka to the raita.mix it well.
- Now transfer this raita in any serving bowl and garnish with roasted jeera powder and coriander leaves.
So that’s going to wrap this up for this exceptional food veg raita recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
