Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baklava with pumkin. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baklava with pumkin is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Baklava with pumkin is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baklava with pumkin using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Baklava with pumkin:
- Take 1/2 kg pumkin
- Get 1/2 kg sugar
- Take 2 cup wallnuts
- Get 1/2 packages unsalted butter
- Make ready 7 tbsp cinamon
- Take 1 cup hot water
- Prepare 1 packages baklava pastry
- Get 1/2 cup sunflower oil
Instructions to make Baklava with pumkin:
- Preheat the oven on max t°
- Keep one cup of sugar on a side
- Peel and shread the pumkin add the wallnuts, 7tbl spoons of cinamon, butter and half ftom the oil into a pan
- Cook for few munutes untill the pumkin became soft
- Add the sugar and wisk for few minutes into the pan
- In a backing pan put oil and take two of the baklava pastry.Add from the pumkin mix and make a roll
- Repeat this action untill the mix and pastry finish.
- Bake for 10-15 minutes untill became gold
- Take out from the oven and mix the hot water with the sugar that u left on a side from the begining.
- Add the sugar syrop and leave for 20-30minutes. Enjoy
So that is going to wrap this up for this exceptional food baklava with pumkin recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
