09/02/2021 10:58

Simple Way to Make Super Quick Homemade Boondi Raita

by Martha Flores

Boondi Raita
Boondi Raita

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, boondi raita. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Boondi Raita is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Boondi Raita is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have boondi raita using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Boondi Raita:
  1. Take 1 bowl hung curd
  2. Take 2 tbsp sugar
  3. Make ready 1 tsp salt
  4. Take 1 tsp Jeera powder
  5. Get 1 tsp red chilli powder
  6. Prepare Handful coriander leaves
  7. Take 1/4 tsp chaat masala
  8. Make ready 1/2 cup Boondi
Steps to make Boondi Raita:
  1. Chill the hung curd. Take it in a bowl.
  2. Add sugar and Jeera powder.
  3. Then add salt, chilli powder and chaat masala.
  4. Then add some coriander leaves and whisk well.
  5. Add Boondi and gently mix.
  6. While serving you can add Boondi, chopped onion, a little bit of chilli powder and coriander leaves on the top.

So that is going to wrap this up for this special food boondi raita recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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