Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bottlegourd ya lauki ka raita. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bottlegourd ya Lauki ka raita is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Bottlegourd ya Lauki ka raita is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook bottlegourd ya lauki ka raita using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bottlegourd ya Lauki ka raita:
- Prepare boiled lauki/ bottle gourd
- Prepare curd
- Make ready cumin powder
- Make ready fennel powder
- Take black pepper powder
- Get dry red chilli
- Prepare raita powder
- Take oil
- Make ready cumin seeds
- Get curry leaves
Instructions to make Bottlegourd ya Lauki ka raita:
- In a bowl add curd mix it well. Add boiled lauki
- Mix it again. Add black pepper powder, add fennel powder
- Mix it again. Add cumin powder, add raita
- Mix it well. Now raita is ready. Take a pan add oil, add cumin seeds
- Add curry leaves, add dry red chilli now tadka is ready. switch off the gas.now pour the raita in a bowl.now add the tadka on the raita.Lauki raita is ready.
So that’s going to wrap it up with this special food bottlegourd ya lauki ka raita recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
