Easiest Way to Make Homemade Aloo tikki with Mint Buttermilk

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, aloo tikki with mint buttermilk. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aloo tikki with Mint Buttermilk is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Aloo tikki with Mint Buttermilk is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have aloo tikki with mint buttermilk using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo tikki with Mint Buttermilk:

1. Prepare Boiled Potato(big size)
2. Make ready Singhade Flour
3. Make ready Peanut Powder
4. Take Sesame seeds
5. Take Green Coriander
6. Prepare Red Chilli Powder
7. Take Cumin Powder
8. Prepare Salt
9. Make ready Oil to fry
10. Prepare mint Buttermilk
11. Take Curd
12. Take Cumin Powder
13. Prepare Dry Mint leaves
14. Take red chilli
15. Make ready Salt
16. Take water

Steps to make Aloo tikki with Mint Buttermilk:

1. In a bowl take all ingredients, mix well.
2. Now make tikki, and heat oil in a pan and fry them.
3. Our tikki are ready.
4. For mint buttermilk, in a jar take curd, dry- crushed mint leaves, cumin powder, salt and pinch of red chilli.Blend it.
5. Now add water and again blend it. - Our buttermilk is ready.

So that’s going to wrap this up with this exceptional food aloo tikki with mint buttermilk recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!