Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cucumber boondi pomegranate raita. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cucumber Boondi Pomegranate Raita is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cucumber Boondi Pomegranate Raita is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cucumber boondi pomegranate raita using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cucumber Boondi Pomegranate Raita:
- Get Curd
- Prepare Cucumber (grated)
- Get Boondi
- Prepare Pomegranate
- Get Coriander leaves (chopped)
- Make ready Roasted cumin
- Get Chaat masala
- Get Salt
Instructions to make Cucumber Boondi Pomegranate Raita:
- Combine the curds, chaat masala, roasted cumin powder, chopped coriander leaves and salt in a deep bowl, whisk well and keep aside. - Add the grated cucumber, boondi, and pomegranate and mix well. - Garnish with pomegranate and sprinkle some roasted cumin powder. Serve immediately.
So that’s going to wrap this up with this exceptional food cucumber boondi pomegranate raita recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
