Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, quiche lorraine. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Quiche Lorraine is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Quiche Lorraine is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have quiche lorraine using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quiche Lorraine:
- Prepare 1 tbsp olive oil
- Make ready 6 lean rashers of smoked bacon
- Make ready 4 large eggs
- Get 280 ml single cream
- Make ready 150 ml milk
- Take 140 grams gruyere cheese grated
- Prepare Grated nutmeg
- Prepare 2 24 cm pastry cases
Instructions to make Quiche Lorraine:
- Preheat oven to gas mark 6
- Heat olive oil in a frying pan and fry bacon until lightly cook.
- Beat eggs and add cream, milk, grated cheese, nutmeg and seasoning.
- Stir in half the chopped bacon and pour mixture into two 24cm pastry cases.
- Scatter remaining bacon on top of quiche.
- Bake for 30 min until filling is set, and golden brown. Remove and allow to cool before removing from the tin.
So that’s going to wrap this up for this special food quiche lorraine recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
