Recipe of Homemade Baklava

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baklava. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Baklava is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Baklava is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baklava using 20 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Baklava:

1. Make ready For dough
2. Take 1 Egg
3. Get 1/2 cup vegetable oil
4. Make ready 1 cup milk- water mixture
5. Take 4 cup All-purpose flour(maida)
6. Prepare 2 +1/2 Tsp Baking powder
7. Make ready 1 pinch Salt
8. Get 2 cup Butter
9. Prepare 2 Tbsp Corn starch
10. Take For Honey Syrup
11. Prepare 1 Cup sugar
12. Get 3/4 cup water
13. Get 1/2 cup honey
14. Make ready 4 cloves
15. Prepare 1/4 Tsp Vanilla essence
16. Get 2 Tbsp lemon juice
17. Prepare For filling
18. Prepare 1 cups Walnuts (crushed)
19. Take 1 cup Pistachio (crushed)
20. Prepare 1/2 tsp Cinnamon powder

Steps to make Baklava:

1. In a large bowl add flour, vegetable oil, egg, salt, baking powder and knead a smooth dough with water and milk mixture. And rest it for 15 minutes.
2. Divide dough in 4 portions and make balls of each portion and further divide it into 5 balls.
3. Cover with plastic wrap or damp cloth preventing it from drying out.
4. Mix cornstarch and flour together in a bowl. - Dust the workplace with cornstarch mix and the roll the ball into circle. And set aside.
5. Stack them on each other and dust each layer with cornstarch mix so they don’t stick together.
6. Now gently roll all five layers together until they’re paper thin for about 10-12 inches in diameter.
7. Directions For Honey Syrup
8. In a pan heat water, add sugar, honey, cloves, lemon and mix well.
9. Boil on medium heat until sugar is dissolved and stir continuously.
10. Remove from heat and let it cool.
11. Directions for Baklava
12. In a bowl mix walnut, pistachio and cinnamon powder well.
13. In a baking pan place 10 dough sheets on one another and butter each sheet well.
14. Add a layer of crushed nuts, cover it with five more dough sheet and sprinkle crushed nuts on each sheet.
15. Now cut it into diagonal shape before baking. - Bake at 160 degree for 1 hour or until the top gets golden.
16. Remove from oven and immediately pour cooled honey syrup evenly over the hot baklava.
17. Let it settle for 4 to 6 hours and serve.

So that’s going to wrap it up with this special food baklava recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!