Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, baklava (using puff pastry). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baklava (using puff pastry) is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Baklava (using puff pastry) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook baklava (using puff pastry) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baklava (using puff pastry):
- Make ready 1/3 cup melted butter
- Prepare 2 cups crushed nuts (pistachio,walnut,cashew and etc.)
- Get 1 tsp ground cinnamon
- Make ready 1 pack puff pastry or phyllo sheets
- Get For the syrup
- Get 1/2 cup honey
- Prepare 3/4 cup water
- Take 2 tbsp lemon juice
- Make ready 1 cup granulated sugar
Instructions to make Baklava (using puff pastry):
- If phyllo pastry, brush with butter every sheets until you reach the 5th sheets and then put the nuts.
- If puff pastry, brush butter and put some nuts on every layer of the sheet
- Preheat the oven at 180°C for 15mins.
- Cut pastry into diagonal shape and then bake for 1hour and 15mins.
- Prepare the syrup by mixing all the syrup ingredients in a saucepan until boiled. Then let it cool for a while
- Lastly, once the pastry is cooked, spread the syrup and garnish with the remaining nuts
So that’s going to wrap this up with this exceptional food baklava (using puff pastry) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
