Steps to Make Quick Desi village mong dall with cheesy potatoes boil rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, desi village mong dall with cheesy potatoes boil rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Desi village mong dall with cheesy potatoes boil rice is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Desi village mong dall with cheesy potatoes boil rice is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook desi village mong dall with cheesy potatoes boil rice using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Desi village mong dall with cheesy potatoes boil rice:

1. Prepare 1 cup mang lentil soak in water 4 hour
2. Take 1 tbls red chili powder
3. Get 1 tbls ginger garlic paste
4. Get salt as a taste
5. Make ready 1 tsp turmeric powder
6. Prepare 2 medium size onion
7. Make ready 2 tomatoes
8. Get 3-4 green chilli
9. Get 1 cup water required
10. Take Desi Traka
11. Take 4-6 tbls ghee or oil
12. Make ready 1 tsp zeera
13. Get 4-5 whole red chil optional
14. Prepare 4 garlic cloves
15. Get 1 tsp pissa garam masala

Instructions to make Desi village mong dall with cheesy potatoes boil rice:

1. SO here is my cheesy Aloo mian sleeping with omelette and some salad - boil potato mash it and add cheese black pepper salt mix bhi well 😊made it tummy and head - the
2. Daal ko ache se dholain aur 3-4 hour soak kar ke rakh dain after 4 hour dont drain water ussi pani main cook kerna hai.
3. Add all spice plus add onion tomato slice cut and add it full flame per cook karain jaisy hi ubaal ajaye toh medium flame per pakan daal ko 10 min after slow flame per rakh dain.
4. Half and hour ke baad ghonta lagain churkhi se beat kerlain😃 then mix 1 cup of water and boil hone take pakain.a
5. Flame off kerdian add green chili - tarka lagain last main garnish karain garam masalaa coriander leave. - rice boil kerlain 2 cup or zeera rice bhi bana sakte hain. - ek patteli main 2-3 tbls oil dal dain zeera kar karain aur add rice 2 cup rice main 1/2 cup water add karain aur bana lain dum per rakh dain.😊 - - SERVE WITH 7UP THANDA 😃

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