Simple Way to Prepare Jamie Oliver Eggs korma and rice pilau

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, eggs korma and rice pilau. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Eggs korma and rice pilau is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Eggs korma and rice pilau is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook eggs korma and rice pilau using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggs korma and rice pilau:

1. Prepare For the sauce eggs korma :●
2. Get 1/2 tbsp cumin powder
3. Take 1/2 tbsp coriander powder
4. Take 2 tbsp coconut milk
5. Make ready 1/2 tsp lemon juice
6. Get 1/4 tsp sugar
7. Make ready 3 cloves
8. Take 1 bay leaves
9. Get 2 cardamomes
10. Make ready 2 test of olive oil
11. Get 5 quail eggs
12. Get Parsley or mint
13. Prepare 1 onion
14. Make ready 2 dried prunes
15. Prepare Salt
16. Make ready 1 tsp ginger garlic paste
17. Get For the rice pilau ■
18. Take 1 cup basmati rice
19. Prepare 1 medium onion
20. Take 1 tsp garlic and ginger paste
21. Get 1 cardamome
22. Take 1 bay leaf
23. Make ready Half inch cinnamon sticks
24. Prepare Salt
25. Get 2 tbsp olive oil
26. Make ready 1 1/2 cup boiled water
27. Prepare Some fried onion to garnish

Instructions to make Eggs korma and rice pilau:

1. Take a frying pan and put the olive oil and the cloves, a bay leaf and the cardamom and cook 1 minute then add the chopped onion and cook 1 minute then add the cumin and the coriander powder and the paste ginger and garlic and coconut milk and lemon juice and Sugar, dried prunes and cook for a few minutes then add the cooked quail eggs in water and cook for 20 minutes over low heat,book aside
3. Wash the rice, then soak it in water for an hour.
4. Take a frying pan and put the olive oil and the cinnamon and the cardamom and the bay leaf and cook for 1 minute then add the chopped onion and leave to brown for another minute then add the ginger and garlic and 3 spoons tablespoons of water and the deceived rice and cook for a few minutes then add 1 and 1/2 cups of water and cook over low heat for 10 to 15 minutes. and garnish with fried onion rings and parsley or mint and green chili.
6. Serve the Sauce of the quail eggs korma with rice pilau

So that is going to wrap it up with this special food eggs korma and rice pilau recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!