Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, amla balls. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Amla balls is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Amla balls is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook amla balls using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Amla balls:
- Make ready 250 gm Whole fresh Amla(gooseberry)
- Prepare 2 cup Sugar
- Get 1 tbsp cornflour
- Get 1 tsp butter
Steps to make Amla balls:
- Take a vessel and put the Whole Amla and water. Boil the Amla for 10 min.
- Once Amla cooked let them Cool.Put the deseeded Amla in a mixer grinder and make a smooth fine pulp. We will get 1 cup boiled Amla pulp
- Now take a pan put 1 cup Amla pulp and 2cup Sugar and cook for 10 mins till it becomes thick.
- Now take a small bowl in that put 1 tbsp Cornflour and little water and make a slurry by nicely mixing
- Now put this cornflour slurry in Amla mixture and cook for 5 mins more till it becomes thick.Then put butter and cook till the mixture leaves the edges of pan.
- Now grease a tin with butter and put this Amla mixture and keep aside till it cool and become stiff.Then make balls and coat with coconut powder
- Your Amla Balls is ready
So that’s going to wrap it up with this special food amla balls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
