04/10/2020 00:32

Easiest Way to Make Gordon Ramsay Paneer potli (paneer samosa)

by Jorge Phillips

Paneer potli (paneer samosa)
Paneer potli (paneer samosa)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer potli (paneer samosa). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Paneer potli (paneer samosa) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Paneer potli (paneer samosa) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have paneer potli (paneer samosa) using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Paneer potli (paneer samosa):
  1. Take For outer layer
  2. Prepare 1.5 cup maida
  3. Make ready 1/2 tsp salt
  4. Take 1 tsp oil
  5. Make ready Water to knead dough
  6. Take For stuffing
  7. Prepare 1-2 tsp ghee
  8. Prepare 2 medium onion finely chopped
  9. Take 1 medium capsicum finely chopped
  10. Get 1 cup grated paneer
  11. Get 1 cub grated cheese
  12. Get 3-4 garlic clave. Chopped
  13. Prepare Oil to fry
  14. Make ready 1 spoon green chilli paste
  15. Take Salt to taste
  16. Get 1 spoon amchur powder
  17. Get 1 spoon cumin powder
Instructions to make Paneer potli (paneer samosa):
  1. Take maida in bowl. Add salt and oil. Mix well and add water gradually and knead stiff dough. Cover and keep for 10-15. Meanwhile keep ready all stuffing ingredients
  2. Heat ghee. Add garlic. Green chilli. Saute for 1-2 min. Add onion and sauté for 5-10 min or onion become pinkish. Add capsicum and mix well sate for 2-3 min. Add all masala. Mix well. Add panner and cheese. Mix well
  3. Take out prepared stuffing in bowl and let it cool down
  4. Roll small circular like puri. Put one spoon of stuffing and fold it in to potli shape (like shown in pic) Heat oil and fry prepared potli till golden brown..
  5. Server hot. With ketch up and green chutney. And chai. Best tea time partner. 🥰

So that’s going to wrap this up with this special food paneer potli (paneer samosa) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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