25/01/2021 03:16

Recipe of Award-winning Lemon Coriander Chutney

by Ruth Green

Lemon Coriander Chutney
Lemon Coriander Chutney

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lemon coriander chutney. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lemon Coriander Chutney is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Lemon Coriander Chutney is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook lemon coriander chutney using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Coriander Chutney:
  1. Get 1 bowl Coriander leaves
  2. Prepare 1/4 bowl mint leaves
  3. Take 5 garlic cloves
  4. Prepare 1 green chillies
  5. Take 1 onion
  6. Make ready 1 lemon
  7. Make ready 1 small gooseberry
  8. Get to taste Salt
  9. Take 1/8 tsp cumin seeds
Instructions to make Lemon Coriander Chutney:
  1. Take all ingredients first and chopped them.In a mixie jar first add onion,garlic,green chilli,goose berry,cumin seeds.
  2. Then add washed coriander leaves,dried mint leaves,salt and few drops of water to grind.
  3. Lastly squeeze lemon into the chutney and mix well.
  4. Lemon coriander chutney is ready to serve garnish with green chilli and lemon.have it in lunch or dinner.

So that’s going to wrap this up for this exceptional food lemon coriander chutney recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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