How to Prepare Gordon Ramsay Amla Jaggery Chutney

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, amla jaggery chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Amla Jaggery Chutney is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Amla Jaggery Chutney is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook amla jaggery chutney using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Amla Jaggery Chutney:

1. Take 250 gms Amla/Gooseberry
2. Make ready 250 gms Jaggery/Gud
3. Take 1/2 tsp Salt
4. Get 1 tbsp Ghee
5. Prepare 1/2 tsp Red Chilli powder
6. Get 2 Cinnamon sticks
7. Prepare 4 Cloves
8. Get 4 green cardamoms
9. Make ready 4 Black Peppercorns
10. Make ready 1/2 tsp Cumin seeds
11. Prepare 1 Bay leaf
12. Take 1 tbsp Crushed Almonds
13. Get 1 tbsp Crushed Cashews
14. Prepare 1 tbsp Raisins

Steps to make Amla Jaggery Chutney:

1. Pressure cook amla in 1/2 cup water for 2 whistles.
2. Remove the seeds from the cooked amla and crush it coarsely.
3. Roast pepper corn, cinnamons, cloves and cardamom on tawa for a minute and grind it to make a fine powder.
4. Crush almonds and cashews to make a coarse powder.
5. Heat ghee in a heavy bottom pan and add cumin, cinnamon and bay leaves.
6. When cumin start to crackle add the crushed amla in it and saute for a minute.
7. Now add crushed Jaggery, Almond, cashews, raisins and salt.
8. Now cook on low heat and keep stirring till jaggery melts completely and then add grounded spices and red chilli powder.
9. Keep stirring it till it thicken like honey.
10. When done, let it cool down completely and store in a glass jar.

So that’s going to wrap it up for this exceptional food amla jaggery chutney recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!