Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gooseberry ginger mint juice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gooseberry ginger mint juice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Gooseberry ginger mint juice is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook gooseberry ginger mint juice using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Gooseberry ginger mint juice:
Prepare 10 pieces desi amla
Prepare as required Small piece of Ginger
Make ready As needed mint leaves
Make ready 1/2 tbsp lemon juice
Get 1 cup sugar
Get 1/2 tbsp black salt
Prepare to taste salt
Get slice lemon
Take cubes Ice
Get as required Aerated Soda
Instructions to make Gooseberry ginger mint juice:
Amla is to be washed with clean water, cut on it with a knife and boiled in cooker. When it cools down, it has to be removed and its pieces to be taken away.
4 to 5 Amla are to be finely chopped. Take 3 cups of water in a pan and add finely chopped Amla, A Pinch of salt and sugar. it is to be boil till the sugar dissolves properly. Then turn off the gas. Add black salt and let it cool down.
In a mixer jar, add boiled Amla pieces, small piece of ginger, half a teaspoon of lemon juice and mint leaves and crush it.
Take this crushed mixture in a thin bowl and strain it. The pulpy juice of the stained amla is to be kept on the side.
In a glass jar add 2 tablespoons pulpy Amla juice, ice cubes and then ambergris juice.
Add aerated soda on top of it in such a way to mix well. With this the gooseberry ginger mint juice is ready to serve.
So that is going to wrap it up with this special food gooseberry ginger mint juice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!