Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, spicy amla chutney. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Amla Chutney is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy Amla Chutney is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy amla chutney using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Amla Chutney:
- Make ready 100 gm coriander leaves
- Prepare 50 gm Amla/gooseberry
- Take 1/2 tsp cumin seeds
- Get 4-6 green chillies
- Prepare 1/2 inch ginger
- Prepare 1/2 tsp lemon juice
- Take to taste Salt
Steps to make Spicy Amla Chutney:
- Take 100 gram Amla cut it off into small pieces and remove the seeds.
- Roughly chop coriander leaves.
- To make chutney place Amla and coriander leaves in a mixture jar.Add green chilli,cumin seeds, ginger, salt to taste and 3-4 teaspoon water to grind the chutney. Add lemon juice and mix it well.
- Spicy and healthy Amla chutney is ready.Serve this chutney with samosa, pakoda,or any other snack.
So that’s going to wrap it up with this exceptional food spicy amla chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
