Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce:
- Prepare Crunchy peanut butter like Skippy
- Take Fermented traditional bean curd like Wangzhihe
- Get Chives, chopped
- Prepare Sichuan peppercorns, ground or cracked if you like adventure
- Prepare Chicken powder
- Make ready Soy sauce
- Get Sugar
- Prepare Chinkiang black rice vinegar
- Prepare Sichuan chilli oil
Steps to make 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce:
- Mush it all up in a bowl till the mixture is squishy
- Slather on bland protein like poached chicken or boiled egg noodles like me
So that’s going to wrap this up with this exceptional food 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
