17/08/2020 08:34

Easiest Way to Make Super Quick Homemade My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š

by Bobby Keller

My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š
My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my garlic butter scallops and fish medley, green beans & mash πŸ’š. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook my garlic butter scallops and fish medley, green beans & mash πŸ’š using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š:
  1. Prepare Scallops
  2. Prepare cooked and thawed mixed fish (prawns, squid, mussels)
  3. Take Garlic cloves crushed
  4. Get Butter
  5. Prepare medium potatoes boiled and mashed in Butter
  6. Take fresh Parsley for the mash
  7. Make ready green beans
  8. Get Lemon juice
  9. Make ready water
  10. Take good pinch Salt
Instructions to make My Garlic Butter Scallops and fish medley, green beans & Mash πŸ’š:
  1. Add the potatoes to boil in a saucepan. Add the Green beans to a little water with salt and lemon juice.
  2. Add the Garlic Butter to the frying pan and heat up but not boil. Add the Scallops and fry on one side for 2 minutes add more butter and spoon the hot butter baste over the scallops while frying then fry on the other Side. Cook on both sides until cooked through.
  3. Add the mixed cooked fish to the pan and fry for 1 minute to heat up
  4. Add the parsley to the mashed potato and mix in. Plate up the mashed potato, strained green beans, and then the fish and pour some butter left on the pan over the scallops.
  5. Plate the mashed potato and veg, then add the Scallops and the mixed fish. Serve Hot

So that is going to wrap it up for this exceptional food my garlic butter scallops and fish medley, green beans & mash πŸ’š recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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