Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, barley porridge. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Barley Porridge is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Barley Porridge is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook barley porridge using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Barley Porridge:
- Make ready . Barley - 2 tbsp
- Prepare . Water - 2 cups
- Take . Salt - as needed
Instructions to make Barley Porridge:
- Wash barley and soak for overnight.
- Cook soaked barley in pressure cooker with 2 cups of water. 3 to 4 whistles is enough.
- Drain cooked barley keep the water aside. Cool down the barley and grind to smooth paste.
- Now heat the drained water in low flame. Once the water hot add ground barley paste and salt.
- Keep stirring until it comes to porridge stage. Very healthy breakfast recipe. If you are giving to kids you can add jaggery, ghee and some cashews.
So that is going to wrap it up with this exceptional food barley porridge recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
