Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amla chutney. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Amla Chutney is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Amla Chutney is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have amla chutney using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Amla Chutney:
- Take 250 gm amla/gooseberry
- Prepare 3-4 green chillies
- Prepare 8-10 garlic cloves
- Take to taste Salt
- Get 2 Tablespoon musterd oil
- Take 1 pinch haldi /turmeric powder
Instructions to make Amla Chutney:
- First of all take amlas wash it and than boiled it and remove water from it and keep aside
- Take garlic cloves and green chillies and grind it
- Than add amla in garlic chillies mixture and mashed it properly
- Than add salt and musterd oil and mix well also add a pinch of haldi powder
- Mix well
- Now serve it and enjoy
- Healthy and delicious Amla Chutney is ready
So that is going to wrap it up with this exceptional food amla chutney recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
