Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, amla murabba. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Amla murabba is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Amla murabba is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have amla murabba using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Amla murabba:
- Prepare 1 kg fresh alma(gooseberry)
- Make ready 1 kg sugar
- Prepare 1 tbsp salt
Steps to make Amla murabba:
- Wash the amlas. Wipe them fry.prick them with a fork at regular intervals
- Take a pan and salt and boil amla for 10 mins on a high flame.Remove water.Now make sugar syrup in another pan and put amlas and cook over a slow flame for 30/40 mins
- After 40 mins amlas cooked properly in sugar syrup.ready to serve
- Store in a container and consume within a year.
So that’s going to wrap it up with this exceptional food amla murabba recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
