Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, gooseberry chutney. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gooseberry chutney is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Gooseberry chutney is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook gooseberry chutney using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gooseberry chutney:
- Make ready 200 gms goose berries
- Make ready 125 gms sugar
- Prepare as per taste salt
- Take as per taste black salt
- Take 2 tsp red chili powder
- Make ready 1 tsp black pepper powder
- Prepare 1 tbsp cumin powder
- Take 2 tbsp dry ginger powder
- Take 2 tbsp oil
Instructions to make Gooseberry chutney:
- Boil gooseberry,remove seeds,blend in mixture jar.
- In a heat pan add oil,add gooseberry pulp,stir,add sugar stir well,add dry ginger powder,bothsalt,mix well.
- Now off the flame,add cumin powder,red chili powder,black pepper powder,mix well.Now chutney is ready.
- Serve with paratha.
So that’s going to wrap it up for this exceptional food gooseberry chutney recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
