Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, soya cutlet. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Soya cutlet is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Soya cutlet is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook soya cutlet using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soya cutlet:
- Prepare 2 cups soya granules boiled
- Make ready 2 Potatoes boiled
- Get 2 onions nicely chopped
- Get 1 tablespoon ginger garlic paste
- Prepare 1 teaspoon garam masala powder
- Make ready 1 teaspoon red chilli Powder
- Take 2 tablespoon gram flour
- Make ready 1/2 cup biscuit crumbs
- Make ready 2 green chillies chopped
- Get To taste salt and sugar
- Prepare As needed oil for frying
Instructions to make Soya cutlet:
- In a bowl take the boiled soya granules and Potatoes,mash and combine it well
- Now add ginger garlic paste,onion chopped, chillies,salt,garam masala powder red chilli Powder and sugar,mixwell
- Add gram flour and make a dough
- Take small portion of the dough and give shape of the cutlets
- Roll it over biscuit crumbs and keep in a refrigerator for half an hour
- Add oil in a pan and deep fry the cutlets
- Your soya cutlet is ready.serve it hot with salad.
So that is going to wrap it up with this special food soya cutlet recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
