07/01/2021 19:14

Step-by-Step Guide to Prepare Award-winning Savoury Baked Samosa Beauties

by Lucile Carpenter

Savoury Baked Samosa Beauties
Savoury Baked Samosa Beauties

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, savoury baked samosa beauties. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Savoury Baked Samosa Beauties is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Savoury Baked Samosa Beauties is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook savoury baked samosa beauties using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Savoury Baked Samosa Beauties:
  1. Make ready 1 1/2-Cup Maida
  2. Take 3-tbsp butter
  3. Prepare as per taste Salt
  4. Prepare 1/2 tbsp turmeric powder
  5. Take 1 tsp beetroot juice
  6. Prepare as needed Water
  7. Prepare For Stuffing:-
  8. Take 1/2-Cup Sweetcorn
  9. Make ready 1/2-cup finely chopped green capsicum
  10. Take 1/2-Cup grated paneer
  11. Take 1/2 grated cheese
  12. Get as per taste Salt
  13. Prepare 1 tsp chilli flakes
  14. Make ready 1 tbsp pizza masala
  15. Prepare For Dip
  16. Get 3-tbsp Mayonnaise
  17. Take 1-tbsp tomato sauce
  18. Get as per required Few sweetcorn, chopped green capsicum and chilli flakes
Instructions to make Savoury Baked Samosa Beauties:
  1. Mix Stuffing ingredients in a bowl and keep ready. Take 1/2-cup maida in a bowl add 1-tbsp butter & salt as per taste mix well and add cold water as needed and knead a white dough. Keep it for15-mins. Rest.
  2. For yellow colour take 1/2-cup of maida in a bowl add 1/2-tsp turmeric powder 1-tbsp butter, salt as per taste and knead a dough with needed cold water and prepare yellow colour dough, keep it aside for 15 minutes rest. Similarly prepare red colour dough with same measurements but with beetroot juice.
  3. Keep all the 3 colours dough ready. Mix mayonnaise and tomato sauce in a bowl as dip for samosa.
  4. Roll all the three colour dough and cut into equal round shaped poor. Place 4-white poori overlapping and in center fiil the Stuffing stick opposite sides applying water and roll gently to form 🌹 shape.
  5. Similarly prepare all the 3 Colourful roses and keep aside
  6. Grease muffin tray and place all the ready roses in a tray and Bake the roses in preheated oven at 180⁰ for 40 min. Or till baked properly.
  7. Remove from the oven unmould the Beautiful savoury Baked Samosa in a plate garnish with spreading dip and sprinkling sweetcorn chopped green capsicum and chilli flakes.

So that is going to wrap it up for this exceptional food savoury baked samosa beauties recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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