Easiest Way to Make Perfect Jhal Muri (Bengali Spicy Puffed Rice)
by Emily Russell
Jhal Muri (Bengali Spicy Puffed Rice)
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jhal muri (bengali spicy puffed rice). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Jhal Muri (Bengali Spicy Puffed Rice) is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jhal Muri (Bengali Spicy Puffed Rice) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have jhal muri (bengali spicy puffed rice) using 23 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jhal Muri (Bengali Spicy Puffed Rice):
Make ready 4 cups Puffed Rice
Make ready 1 cup Sev thin variety
Make ready 1 cup Bombay Mix or Savoury Mixture
Take 1/4 cup Coriander leaves finely chopped
Prepare 1/2 cup Peanuts roasted
Get 10 Curry leaves
Make ready 1 tbsp Chaat masala
Take 1 tsp Salt
Prepare 3-4 Green Chillies finely chopped
Make ready 1 Lemon
Take 3 Cucumbers chopped
Take 2 Onions chopped
Take 3 tbsp Mustard oil
Take 2 cups Black Chana or Chickpeas
Get 2-3 Tomatoes chopped
Take 1-2 Potatoes boiled and cubed
Prepare For the Muri Masala -
Prepare 1 tbsp Coriander seeds
Prepare 1 tbsp Cumin seeds
Get 1 tsp Garam masala
Make ready 3-4 Dry Red chillies
Prepare 3 Bay leaves
Make ready 1/2 tsp Black Salt
Instructions to make Jhal Muri (Bengali Spicy Puffed Rice):
Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish.
Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!
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