Easiest Way to Make Quick Bombay Sagu

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bombay sagu. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Bombay Sagu is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Bombay Sagu is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bombay sagu using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bombay Sagu:

1. Take 3 Potatoes(Boiled, Peeled and Mashed)
2. Take 1 Onion(Sliced)
3. Get 1 Tomato (Chopped)
4. Take 4-5 Green Chilli (Finely Chopped)
5. Prepare 10-12 Curry leaves
6. Prepare 1 tsp mustard seeds
7. Take 1 tsp Jeera /cumin seeds
8. Make ready 1/2 tsp turmeric powder
9. Take 1 tsp Coriander powder
10. Take to taste Salt
11. Take 2 tbsp Coriander leaves
12. Make ready 2 tbsp Gram flour(Besan)
13. Get 3 tbsp Oil

Steps to make Bombay Sagu:

1. In a pan heat oil. Add mustard, when they crackle, add jeera and curry leaves.
2. Now add chopped green chilli and chopped onion.
3. Add the mashed potatoes and turmeric powder and stir.
4. Add water about 1/2 cup and salt to taste and bring to boil.
5. Next add the chopped tomato and mix.
6. Add the gram flour in water without any lumps. Add this to the boiling potatoes and keep stirring.
7. Check salt. Add water to adjust the consistency of the curry. Dont forget to keep stirring.
8. Now add the coriander powder and mix.
9. Finally add the coriander leaves.
10. Bombay Sagu is ready to be enjoyed with Puri, chapathi and Rava idli.

So that is going to wrap this up for this exceptional food bombay sagu recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!