31/01/2021 06:50

How to Prepare Super Quick Homemade Stamina-Fueling Rice Bowl

by Estella Martinez

Stamina-Fueling Rice Bowl
Stamina-Fueling Rice Bowl

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, stamina-fueling rice bowl. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Stamina-Fueling Rice Bowl is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Stamina-Fueling Rice Bowl is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have stamina-fueling rice bowl using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stamina-Fueling Rice Bowl:
  1. Take 400 grams Plain cooked rice
  2. Prepare 200 grams Thinly sliced pork belly
  3. Prepare 1 tbsp Sesame oil
  4. Take 1/2 The white part of a Japanese leek
  5. Make ready 1 Green onions
  6. Get 1 Toasted nori seaweed
  7. Take 2 slice Yellow pickled daikon (takuan)
  8. Get 1 Egg yolk
  9. Get Sauce for your stamina-fueling rice bowl
  10. Take 60 ml Chicken stock granules
  11. Prepare 2 clove Grated garlic
  12. Prepare 1 piece Grated ginger
  13. Get 1 1/2 tbsp Soy sauce
  14. Take 1 tbsp Sake
  15. Get 1 tbsp Mirin
  16. Make ready 1 dash Pepper
Instructions to make Stamina-Fueling Rice Bowl:
  1. Grate the garlic and ginger. If you like garlic, feel free to use two cloves! Mix together all of the sauce ingredients and let sit for at least 1 hour, a half-day if you can.
  2. Cut the pork belly slices into easy-to-eat pieces, boil briefly, and drain out the water. Cut the leek into 2-3 mm diagonal slices.
  3. Heat a wok, and add sesame oil once it is hot. Stir fry the leek and then add the meat and sauce.
  4. Stir fry for about a minute and a half while shaking the wok.
  5. Place some nori on top of hot rice that's been bowl, and place the stir-fried meat mixture on top. Top with the takuan and some chopped green onions, and place the egg yolk right on top. It's ready to eat.

So that is going to wrap this up with this exceptional food stamina-fueling rice bowl recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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